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Starters

Home / Starters
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By Maggie Mane
In
Posted September 16, 2022

Wings

Mango Habanero, Citrus Chipotle, Buffalo Style

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By Maggie Mane
In
Posted September 16, 2022

Devils on Horseback

Bacon Wrapped, Goat Cheese Stuffed Dates, Bourbon Demi Glace

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By Maggie Mane
In
Posted September 16, 2022

First Base FlatBread

Avocado, Baby Arugula, Sundried Tomato, Chipotle Aioli

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By Maggie Mane
In
Posted February 21, 2022

Pub Pretzel

10 Inch Jumbo Pretzel, Spicy Mustard or Cheese… or Both!

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By Maggie Mane
In
Posted February 21, 2022

Hand Cut Chips

In Ireland we call fries “chips”. Choice of 2 Sauces

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By Maggie Mane
In
Posted February 21, 2022

Scotch Egg*

Soft Boiled Egg, Wrapped in House Made Banger Mix, Deep Fried, and Served with Side Salad and Toast Points

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By Maggie Mane
In
Posted February 21, 2022

Hummus and Pita

Roasted Red Pepper Hummus, Crudité, Warm Pita

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By Maggie Mane
In
Posted February 21, 2022

Chicken 65

Pickled Carrots, Ranch, Tossed in Red or Yellow Curry

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FRESH • LOCAL • HOMEMADE

Forget everything you think you know about Irish pub fare. We are a from-scratch kitchen. We grind, pickle, bake and case everything in-house. We use local, organic, artisanal products from fine vendors whenever possible. The finest meats, fruits, vegetables, and dairy are our standard fare. Thank you for helping us support our local food community.

HOURS
Monday11:30AM - Close
Tuesday11:30AM - Close
Wednesday11:30AM - Close
Thursday11:30AM - Close
Friday11:30AM - Close
Saturday11:30AM - Close
Sunday12:00PM - Close
OLD IRISH TALE

Some Guinness was spilled on the barroom floor when the pub was shut for the night. Out of his hole crept a wee brown mouse and stood in the pale moonlight. He lapped up the frothy brew from the floor, then back on his haunches he sat. And all night long you could hear him roar, 'Bring on the goddam cat!'

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