Steak Sandwich
Caramelized Onion, Mushroom, Pepper, Cheddar, Mac Sauce Served on a Hoagie Roll
Caramelized Onion, Mushroom, Pepper, Cheddar, Mac Sauce Served on a Hoagie Roll
Blackened or Grilled Salmon, Lettuce, Tomatoes, and Avocado Aioli Served on Sour Dough Bread
Blackened Seasoning, Bleu Cheese, Caramelized Onion, Lettuce, and Tomato
Bacon, Cheddar, and Onion Strings with Side of BBQ Sauce
Ground Beef, Yellow Cheddar, Lettuce, Tomato, Red Onion, Pickle, on a Brioche Bun
Hand Battered Deep Fried Chicken Breast Tossed in Buffalo Sauce with Pepper Jack Cheese, Lettuce, Onions, and Tomatoes and Pickle on a Brioche Bun. Served with Blue Cheese Dressing
Grilled or Blackened Chicken, Pepper Jack Cheese, Roasted Red Pepper, Onion, Lettuce, Tomato Served with an Avocado Aioli
Ground Beef and Pork Blend, Cheddar Cheese, Lettuce, and Onion
Plant Based Burger, Lettuce, Tomato, Onion, Pickle, and Mac Sauce on Brioche Bun
Forget everything you think you know about Irish pub fare. We are a from-scratch kitchen. We grind, pickle, bake and case everything in-house. We use local, organic, artisanal products from fine vendors whenever possible. The finest meats, fruits, vegetables, and dairy are our standard fare. Thank you for helping us support our local food community.
Monday | 11:30AM - Close |
Tuesday | 11:30AM - Close |
Wednesday | 11:30AM - Close |
Thursday | 11:30AM - Close |
Friday | 11:30AM - Close |
Saturday | 11:30AM - Close |
Sunday | 12:00PM - Close |
Some Guinness was spilled on the barroom floor when the pub was shut for the night. Out of his hole crept a wee brown mouse and stood in the pale moonlight. He lapped up the frothy brew from the floor, then back on his haunches he sat. And all night long you could hear him roar, 'Bring on the goddam cat!'