We are a from-scratch kitchen. We grind, pickle, bake and case everything in house. We use local, organic artisinal products from fine vendors whenever possible. The finest meats, fruits, vegetables and dairy are our standard fare. Thank you for helping us support our local food community.
From-Scratch Food
Starters
- Scotch Eggsoft boiled egg wrapped in sausage breaded and fried, toast, mixed greens
- Blue Label Smoked Salmonsmoked salmon with herb cream cheese, tomato caper relish and house brown bread
- Chicken 65Indian-style fried chicken bites, homemade ranch
sauce options: traditional 65, mild yellow curry, or honey garlic - Pickle & Hummus Platehousemade pickled veggies, chickpea hummus and warm pita
- Blue Cheese & Bacon Crispshand-cut potato crisps with creamy blue cheese, crispy bacon & scallions
- Sausage Rollshousemade sausage wrapped in puff pastry, baked to order with honey mustard
- Poached Asparagusjumbo asparagus, hard boiled egg, brown butter, caper, tarragon vinaigrette
- shrimp, garlic, olive oil, shallots, tomatoes, white wine and basil on grilled baguette
- wings brined in-house, then fried and tossed in a garlic parmesan sauce
Soup & Salads
- Canton Street Cobb Saladromaine, baby kale, spinach, tomato, scallions, bacon, blue cheese, boiled egg, grilled chicken, red wine vinaigrette
- Strawberry Spring Saladlocal strawberries, mixed field greens, goat's cheese, spiced pecans, radish and balsamic vinaigrette
Sandwiches
- Burgerhouse-ground beef, cheddar, lettuce, tomato, onion & pickle on brioche bun.
Optional add-ons: blue cheese, fried egg, roasted mushrooms, grilled onions, British rasher, applewood smoked bacon, house pickled jalapenos - House Lamb Gyrohousemade lamb kabob with tzatziki, lettuce, tomato & radish on warm pita
- Beer Brathousemade beer bratwurst on a hoagie with dijonaise, caramelized onions & Guinness gravy
- Fresh Codcake Sandwichfresh pan-fried codcake, jalapeno tartar sauce, lettuce, tomato, onion, pickle, brioche bun
- Veggie Burger Royaleveggie burger made with local shiitake mushrooms, quinoa & cauliflower, topped with lettuce, tomato, onion & dijonnaise
- Mac’s Cheesesteakshaved sirloin, sautéed onions & peppers, our famous cheese sauce, hoagie roll
- Grilled Chicken Ciabattagrilled chicken, jack cheese, arugula, grape tomato, pickled red onion, radish and garlic aioli
- breaded thin pork cutlet w/ housemade slaw, cilantro, sriracha mayo on brioche
- sweet tea brined roasted turkey, avocado, bacon, lettuce, tomato, mayo on H&F Southern bread.
Entreés
- Bangers & Mashhousemade Irish sausage, mashed potatoes, sautéed onions, Guinness gravy
- Canton Street Chicken Currycoconut jasmine rice, house yellow curry sauce, grilled chicken, mixed seasonal vegetables
- Fish & Chipsbeer -battered fresh Atlantic cod, hand cut chips, tartar sauce, house made pickles, lemon
- Shepherd’s Pieground lamb, peas, carrots, onions & celery topped with mashed potatoes then baked, served with mixed greens in a cider vinaigrette and Guinness brown bread & butter
- blended ground beef, pork & lamb, onions & peppers finished w/ tangy tomato gastrique, served over mashed potatoes w/ our homemade Guinness gravy & crispy fried onions.
Sweets
- Bailey’s Crème Brûléesinfully delcious with a touch of Bailey’s Irish cream
- Guinness Brownie Bread Puddinghousemade Guinness brownie bread pudding topped with warm caramel sauce & housemade vanilla ice cream
- brown sugar oat shortbread crumble, served warm w/ housemade buttermilk ice cream
Sides
- Mashed Potatoes & Guinness Gravy
- Hand-cut Chipsadd the gauntlet (5 housemade dipping sauces)
- Curried Veggies
- Guinness Brown Bread & Butter
- Side Salad
- Jalapeno Ranch Popcorn
$10 Lunch Specials
- Strawberry Spring Saladlocal strawberries, mixed field greens, goat's cheese, spiced pecans, radish and balsamic vinaigrette
- 3-Cheese Grilled Cheesebrie, provolone & cheddar on sourdough - add rasher or bacon for $1.50
- Chicken 65 Pitaspicy, Indian-style fried chicken bites with lettuce, tomato & homemade ranch in warm pita
- Mac BLTclassic BLT on crunchy french loaf with Duke's mayo
- Fresh Cod Fingersfresh cod beer battered fingers served with hand-cut chips & house tartar sauce
- Veggie Burger Royalelocal shiitakes, quinoa, cauliflower, lettuce, tomato, onion, provolone, dijonnaise
- Fresh Cod Cakefresh cod cake, jalapeño tartar sauce, lettuce, tomato, onion, pickle, brioche bun
- Beer Brathousemade beer bratwurst on a hoagie with dijonaise, caramelized onions & Guinness gravy
- Super Mac Burgerhouse ground burger, American cheese, house pickles, mac sauce
- blended ground beef, pork & lamb, onions & peppers finished w/ tangy tomato gastrique, served on ciabatta.